Toasted Ravioli

Published by Vance on Wednesday, August 17th, 2011

Jumbo raviolis stuffed with caramelized onions and tasty Portabello mushrooms then simmered in Marsala wine cream sauce.

Categories : Featured Dishes

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Testimonials

Hands down, the #1 thing I miss most about Springfield. It seems like you'll only ever hear about this place from locals or students who have been around long enough to know, so it's a real treat when you finally decide to check it out. (from yelp.com)

- RVH

"This is my favorite place to eat when I visit my daughter @ MSU. We'll usually end up here more than once because nothing is better! Favorites: Poppa with a creamy spicy sauce The Antipasto Salad w/ salami glass of beer on tap and the homemade cake of the day. Some nights we'll just go pick up two slices of cake to go. I will miss this place when my daughter graduates & moves back home to California." (from yelp.com)

-Debra